How to remove holi colors from skin & Hair

Hello people! As u all know holi is around the corner so you all must be very excited. After all this festival of colors is grandly celebrated in every part of the country and specially in northern parts. There is no bound on the joys of holi. This festival of holi is full of colors, happiness, enthusiasm, sweets and what not. In fact, the word holi is enough only to bring a smile on everyone's face.

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Aam Panna Recipe – How to make Raw Mango Drink

Aam Panna recipe : Today I am going to share a delicious tangy Indian summer drink recipe i.e. Aam ka Panna with Pudhina. Aam panna is also known as Keri panna which is a boiled raw mango drink. There are different type of aam panna recipes but today we are going to make two...

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Masala Dosa Recipe – How to Make Potato Masala Dosa

Masala Dosa Recipe : Today I am going to share a perfect masala dosa recipe. Dosa is a popular south Indian staple food and one of the famous south Indian recipes not only in India but abroad too. Masala dosa is easily available in any North Indian restaurant. Masala Dosa is a thin, crispy crepe with...

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Soft Idli Recipe – Kerala Rice Idli Recipe

Soft Idli Recipe in Kerala Style : Idli, a zero oil traditional South-Indian Breakfast dish which is simply made of fermented mixture of black gram (Urad Dal) and rice and served with Sambhar and Coconut Chutney. It is one of the easiest south Indian recipes and famous among the all age groups, as it is very soft and can...

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Sookhe Kale Chane Recipe – Ashtmi / Navmi Prashad

Sookhe Kale chane is usually made during the Navratri Ashtmi Pooja in north India. Kale chane are considered as Ashtmi prasad with sooji ka halwa and puri. Ashtmi is the eight day of Navratri. On this auspicious days, devotees perform a ritual which is known as Kanjak Pujan. In this ritual, nine girls are invited to households and worshipped as goddesses. Kale Chane are also known as black chickpeas...

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Sooji Halwa Recipe- How to make Suji ka Halva

Sooji Halwa : Hello guyz ! This Navratri, I am back with one more amazing dessert recipe - Sooji halwa. Suji ka halva is a very popular Indian sweet dish which is usually made on a religious occasions as a prasad (offering to god). It can be made by using easily available ingredients such as ghee, sugar and sooji(rava). You can also garnish it with some dry fruits which will make ii...

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Poori Recipe – How to Make Soft Maida Puris

Poori Recipe: Today we will learn how to make poori recipe. It is a popular Indian fried bread. People usually have it with aloo curry. But I do not look for any Indian sabji or curries, I can have it with ginger tea and even with pickle also. It can be eaten in breakfast and can also complete your thali. It is a soft puri recipe, that is why...

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Bhandare wali Aloo Sabzi Recipe

Bhandare wali Aloo Sabzi Recipe | Indian Main Course Recipes : Today we are going to learn how to make bhandare wale aloo tamatar ki sabzi i.e. potato tomato curry made without onion-garlic. You can also make tamatar wale aloo during navratri fasting or any other fasting days. Potato itself known as the king of the vegetables. We can add any vegetable to the...

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Khasta Kachori Recipe | Indian Snack Recipe

Khasta Kachori Recipe | Indian Snack Recipe : Hey folks, today we are going to learn how to make Khasta Kachori (stuffed balls). Kachoris are deep fried puffed up puris which is stuffed with lentils and aromatic spices. It is a popular-mouthwatering snack...

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